Beef curry how long

Stir through the garam masala and cream if using and season to taste. Scatter over the coriander and serve with naan breads or rice. Subscriber club Reader offers More Good Food. Back to Recipes Pumpkin recipes Butternut squash See more. Back to Recipes Chicken slow cooker Veggie slow cooker See more. Back to Recipes Cheesecakes Cookies See more. Back to Recipes Family meals One-pot recipes See more. Back to Recipes Quick and healthy Quick vegetarian See more. Back to Recipes Vegetable soups Healthy soups See more.

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Back to Recipes Vegetarian dinners Quick vegetarian See more. Recipes from this episode. Aromatic beef curry. Preparation time less than 30 mins. Cooking time over 2 hours. Serves Serves 4. Try this comforting curry, packed with flavour and tender beef. By Anjie Mosher. Share Share this with. Print recipe. Recipe tips. Make the curry up to 48 hours in advance and keep in a sealed container in the fridge. Or freeze for up to 1 month.

Thaw if frozen, then reheat until piping hot before serving. You must be logged in to rate a recipe, click here to login. I cannot fathom why this only has 3 stars. Have made this a few times now …. Following a tip, I toast the cardamom, cloves and cinnamon stick in a small dry frying pan before adding.

Does bring out their flavour more …. You must be logged in to post a comment. Enter the email address associated with your account, and we'll send you a link to reset your password.

If an account was found for this email address, we've emailed you instructions to reset your password. Recipes Beef Beef curry First class beef curry. Test kitchen approved. Serves 4 Hands-on time 45, simmering time 3 hrs. Nutrition: per serving Calories kcals Fat Remove recipe Save recipe.

Save Remove recipe Save recipe Print. Ingredients 4 tbsp sunflower oil 2 medium onions, sliced 2 tbsp grated fresh ginger 8 garlic cloves, crushed to a paste 1 cinnamon stick 4 green finger chillies, sliced 6 black cardamom pods available from supermarkets and specialist shops 1 tsp black peppercorns 1 tsp cloves 1kg diced British stewing beef g tin chopped tomatoes 1 tbsp medium curry powder 1 tbsp ground coriander 1 tbsp garam masala Handful fresh coriander leaves, lime wedges and chapatis to serve optional.